10 Dangerous Local Foods

Not all food is made equally. Pufferfish is famous for causing death if it is not prepared with the correct amount of poison, and nearly any food can cause sickness if eaten moldy. Food that is eaten too quickly or not cut properly can cause choking. However, some foods are actually designed to be dangerous. Even when prepared perfectly, they can cause injury or take a serious toll on one’s health. The purposefully dangerous foods in this category require caution and sometimes protective equipment before they can be eaten, and a few on this list are even illegal.
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10 Dangerous Local Foods: